As the weather cools down, there is nothing better than the aroma of homemade pies and tarts drifting through the house and this autumn the whole family can enjoy some great tasting gluten and grain free options.
Sustainable Partnerships Australia (SPA) will kick off National Youth Week celebrations on the Sunshine Coast with the Raw Sound Festival being held this Friday the 4th of April.
The Cotton Tree Markets, managed by Bloomhill Cancer Help, is a treasure trove of perfect Mother’s Day gifts, and they have a great competition in the lead up to Mum’s big day that offers extra rewards.
Enjoying a freshly baked, hot crossed-bun on Easter morning is a favourite tradition that most people take for granted but for the more than a quarter of a million Australians food allergies and intolerances have meant they missed out.
It was great to be a part of the ABC Sunshine Coast “Meet every Listener” campaign at Buderim this week.
Two of our clients, Bloomhill Cancer Help and the Buderim Foundation had a chat to Jess Hinchliffe along with our very own USC PR intern Alexis Bell.
Award winning gluten and grain free expert and cookbook author, Tania Hubbard is bringing her Food for Everybody workshop to Adelaide, sharing her knowledge on gluten and grain free living, while revealing fresh and simple meals the whole family can enjoy.
In its second round of grants for this financial year, the Buderim Foundation presented cheques totaling nearly $28,000 in grants to five community organisations on Friday evening. The presentations were made during the Foundation’s first social event for 2014 at Buderim’s Craft Cottage.
Bloomhill Cancer Help’s Nambour Op-Shop has just received a fresh coat of paint and a new look thanks to a group of dedicated Bloomhill staff and volunteers.
And now it and Bloomhill’s other five Op Shops across the Sunshine Coast are ready for more donations.
